Chickenchilli is the combination of Indian food with Chinese schezwan, this dish is famous in India, Indian eats Chicken chilli as snacks or side dish and it can even serve as a main dish, it is getting popular in sub-continent of Asia, the recipe is awesome and majestic, easy to make. When the taste of spices and herbs come in one plate and the aroma makes you feel like to eat entire plate. The Indo-Chinese is a much-loved cuisine among the Indians owing to its bold flavors and fresh, robust tastes. Chicken chilli is a very versatile dish and you can make so many versions depending on the availability of ingredients and choice of vegetarian or non-vegetarian. What sets apart the different varieties of Chicken chilli is the choice of sauces; soy, schezwan, black bean, and so on